DNVGL.us

You can view the recorded webinars below and register for the following deep dive sessions:

DNVGL_MSU_ConsumersTakeFoodSafetyForGranted_Image

Contact us:

Need more information?

Contact Us

Twelve Months of GFSI Food Fraud Requirements – what you should already have in place and details of non-conformity ratings

Presented by:

John Spink, Director & Assistant Professor, MSU

Douglas Moyer, Assistant Professor, MSU

Please find the Introduction part and 2 deep-dive parts: Vulnerability Assessment and Preventive Strategy of the series below and register for the following deep-dive sessions:

- Compliance Requirments, May 29

- Prevention Method (FFPM), June 26

If you can't participate live in those sessions, please register anyway to get a recording, slides and other useful information from these sessions. 

You will be able to find all sessions posted on our website.

If you have any questions, please contact us

Contact us:

Need more information?

Contact Us